Ratatouille quotes
90 total quotesHorst
Linguini
Opening lines
Rémy
Skinner
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Colette: This is no time to experiment! We have customers waiting!
Linguini: You're right! I should listen to you! [he pushes R?my through his toque. R?my slaps him in the face with his own hand immediately] Ow!
Linguini: You're right! I should listen to you! [he pushes R?my through his toque. R?my slaps him in the face with his own hand immediately] Ow!
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[The restaurant thinks Linguini made a fantastic soup]
Skinner: [to Linguini]What are you playing at?
Linguini: I, um--am I still fired?
Colette: You can't fire him!
Skinner: What?!
Colette: LeClaire [food critic] likes it, yeah? She made a point of telling you so! If she write a review to that effect and find out you fire the cook responsible?
Skinner: Ha! He's a garbage-boy.
Colette: Who made something she liked! How can we claim to represent the name of Gusteau if we don't apply his most cherished belief?
Skinner: And what belief is that, Mademoiselle Tatou?
Colette: Anyone can cook. [whole room falls silent]
Skinner: [to Linguini]What are you playing at?
Linguini: I, um--am I still fired?
Colette: You can't fire him!
Skinner: What?!
Colette: LeClaire [food critic] likes it, yeah? She made a point of telling you so! If she write a review to that effect and find out you fire the cook responsible?
Skinner: Ha! He's a garbage-boy.
Colette: Who made something she liked! How can we claim to represent the name of Gusteau if we don't apply his most cherished belief?
Skinner: And what belief is that, Mademoiselle Tatou?
Colette: Anyone can cook. [whole room falls silent]
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I've never disappointed anyone before because no one's ever expected anything of me. And the only reason anyone's expecting anything of me now is because of you.
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The only way to get the best produce is to have first pick of the day, and there are only two way to get first pick. Grow it yourself, or bribe a grower. Voila! The best restaurant get first pick.
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[as Col. Sanders, on ad] Or Tooth, I said "Tooth-Pickin' Chicken?" 'Bout as French as a corndog!
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[R?my and Émile have just been struck by lightning]
R?my: Whoa you've gotta taste this! It's-it's got this kind of, burny, melty, it's not really a smoky taste, it's-it's a certain, oh, it's kindof like a "Whoosh! Kaboom! Zap!" kind of taste, don't you think? What would you call that flavor?
Émile: [hesitantly] Lightning-y?
R?my: Yeah! It's lightning-y!
R?my: Whoa you've gotta taste this! It's-it's got this kind of, burny, melty, it's not really a smoky taste, it's-it's a certain, oh, it's kindof like a "Whoosh! Kaboom! Zap!" kind of taste, don't you think? What would you call that flavor?
Émile: [hesitantly] Lightning-y?
R?my: Yeah! It's lightning-y!
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The soup. Where is the soup? [pushes Linguini] Out of my way, garbage boy! [He notices that Linguini is holding a ladle] You are cooking?! How dare you cook in my kitchen?!
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This much I knew. If you are what you eat, then I only wanna eat the good stuff.
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I'll make this easy to remember: keep your station clear, or I will kill you!
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[on TV-broadcast] Amusing title: "Anyone Can Cook". What's even more amusing is that Gusteau actually seems to believe it. I, on the other hand, take cooking seriously, and no, I don't think anyone can do it.
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Food is fuel. Get picky about what you put in the tank, your engine is gonna die.
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You're in Paris now, baby. My town. No brother of mine eats rejectamenta in my town.
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Let's do this thing!
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We're not birds. We're rats. We don't leave the nest, we make it bigger.
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Change is nature. The part we can influence. And it starts when we decide.