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Nick Rivers: [to the Waiter] I'm sorry, I don't speak German...
Hillary Flammond: I know a little German. [pause] He's sitting over there. [to the Waiter, in German] What do you recommend?
Waiter: [in German] I recommend the pork bellies marinated in diced pig entrails or the roast swine knuckles poached with flaming hog balls.
Nick Rivers: Anything's fine.
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